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Piemonte e Liguria - Day 5
Thursday, May 23, 2024
Leave Piedmont to reach Liguria
Start your day with a guided visit at Gaja cellar and taste for the last time the incredible Barbaresco. Leave Piedmont for Liguria and start the discovering of the region with a guided visit the Frantoio Bo. Taste the incredible oil and enjoy a light lunch with olive, ligurian focaccia and olive paté.
In the evening you'll have dinner at your hotel.
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