Online Cooking Class with Chef Anthony , Homemade Gnocchi

Learn Online, step by step how to cook the best Gnocchi pasta and cheese sauceor butter and  sage.

A shoping list will be sent as soon you book.

INCLUDED  2 h Live Online cooking class. Interact and ask questions.

Chef will make sure your dish will be the best ever folowing you step by step.

Presentation of all ingredients.

Cooking class will be recorded (you can re-watch it any time)

 PDF Recipe to make it again and again  

 POLICY 

 In order to participate in the Italian Elixir Cooking classes or other services by Chef Enton Qesari, guests need to make a reservation or buying the tickets for this event. Reservations can be made by submitting the booking form and payment through www.theitalianelixir.com or online booking checkout. 

The reservation is valid only when the participant receives a booking confirmation via e-mail from The Italian Elixir Website and payments are made in full. 

For the prepaid plans, guests must reserve the date in advance. The Ave Cesare four sessions plan can be used within 90 days after booking the first class. One participant for booking/ plan is allowed. You could use the plan to schedule more than one person per class. 

Guest must have a laptop or smartphone with video audio streaming capabilities to participate. The cooking classes will be held on ZOOM platform. We recommend to connect online half an hour in advance to setup the device and we suggest to stream the device to a big TV screen via Airplay or Miracast or similar in order to have the full great cooking experience. Please note the live cooking classes will be recorded (so that you can watch it over and over again at any time you wish). By booking a class and taking part in it, you accept that you will be recorded. The video will only be shared with participants or used for commercial advertising. This experiences are made for all ages but booking and must be done by an adult 18+ Booking this class and participate you agree to all conditions of this Policy.